Fat Pig Farm is where Matthew and Sadie raise Wessex saddleback pigs, grow vegies, fatten goats and milk a full cream Jersey cow. Our goal is to grow and rear as much food as possible in a way that regenerates the soil and ensures that food can be grown on this soil for generations to come.
We still do private functions and Keeley, who runs a small market garden on the farm, hosts garden tours. You can contact her at [email protected]
You can sign up to our newsletter, Matthew’s most recent Milk, or contact usabout speaking engagements, book sales or private events and more at [email protected]
